Kipsalade met Hot Tahini Sauce Vietnamese

salades
  • Portie: 4 personen
  • Kooktijd: 20 minuten
  • Bekeken: 908 x
Print

Ingrediënten

Bereiding

  1. Cook the chicken
  2. Cool and cut into thin strips
  3. Cut onions and carrot into thin julienned strips
  4. Mix chicken, onions, carrots and bok choy
  5. Sprinkle peanuts on top
  6. For the dressing, beat tea into tahini in a small bowl then mix in all the remaining dressing ingredients
  7. Serve salad with the dressing on the side
  8. Dressing is very spicy

Soortgelijke recepten

Reageer zelf op dit recept

kaptcha